Ingredients
Scale
- 4 cups fresh peaches, sliced
- 1 cup sugar
- 1 cup all-purpose flour
- 1 cup milk
- 1/2 cup butter, melted
- 2 tsp baking powder
- 1 tsp vanilla extract
Instructions
- Preheat the air fryer to 350°F (175°C).
- In a bowl, combine sliced peaches and sugar. Mix well.
- In another bowl, whisk together flour, milk, baking powder, and vanilla.
- Add melted butter to the flour mixture and stir until combined.
- Pour the peach mixture into a baking dish that fits your air fryer.
- Pour the batter over the peaches.
- Cook in the air fryer for 25-30 minutes or until golden brown.
- Let it cool for a few minutes before serving.
Notes
- Serve with vanilla ice cream for added flavor.
- Adjust sugar based on the sweetness of peaches.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Air Fryer Peach Cobbler