Ingredients
Scale
- 2 ripe pears
- 1 tablespoon lemon juice
- 1 teaspoon cinnamon
Instructions
- Preheat your air fryer to 350°F (175°C).
- Core and thinly slice the pears.
- In a bowl, toss the pear slices with lemon juice and cinnamon.
- Arrange the slices in a single layer in the air fryer basket.
- Cook for 15-20 minutes, flipping halfway through, until crispy.
Notes
- Store chips in an airtight container.
- Adjust cooking time for desired crispiness.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
- Diet: Vegan
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 10g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Air Fryer Pear Chips, Healthy Snack, Vegan Snack