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Air Fryer Pesto Chicken fillet

Air Fryer Pesto Chicken fillet: 5 Simple Steps to Delight

A simple and delicious air fryer recipe for juicy pesto chicken fillets.

  • Total Time: 28 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 2 chicken fillets
  • 1/4 cup pesto
  • 1 tablespoon olive oil
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat your air fryer to 375°F (190°C).
  2. In a bowl, mix the pesto, olive oil, salt, and pepper.
  3. Coat the chicken fillets with the pesto mixture.
  4. Place the chicken in the air fryer basket.
  5. Cook for 15-18 minutes or until the internal temperature reaches 165°F (74°C).
  6. Let it rest for a few minutes before slicing.

Notes

  • Adjust cooking time based on the thickness of the chicken fillets.
  • Serve with vegetables or salad for a complete meal.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 18 minutes
  • Category: Main Dish
  • Method: Air Frying
  • Cuisine: Italian
  • Diet: Low Fat

Nutrition

  • Serving Size: 1 chicken fillet
  • Calories: 280
  • Sugar: 1g
  • Sodium: 350mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 40g
  • Cholesterol: 100mg

Keywords: Air Fryer Pesto Chicken fillet, chicken recipe, air fryer recipe