Ingredients
Scale
- 2 chicken fillets
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 375°F (190°C).
- Rub the chicken fillets with olive oil.
- Season with garlic powder, paprika, salt, and pepper.
- Place chicken in the air fryer basket.
- Cook for 15-20 minutes, flipping halfway through.
- Ensure chicken is cooked to an internal temperature of 165°F (75°C).
Notes
- Let the chicken rest for a few minutes before slicing.
- Adjust seasoning based on preference.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
- Diet: Low Fat
Nutrition
- Serving Size: 1 chicken breast
- Calories: 165
- Sugar: 0g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 1.5g
- Unsaturated Fat: 5.5g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 31g
- Cholesterol: 90mg
Keywords: air fryer recipes chicken breast