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Air Fryer Steak Bites with Garlic Butter

Air Fryer Steak Bites with Garlic Butter: 7 Joyful Bites

Tender and flavorful air fryer steak bites coated in garlic butter.

  • Total Time: 20 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 lb sirloin steak, cut into bite-sized pieces
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 tablespoons unsalted butter
  • 4 cloves garlic, minced
  • 1 tablespoon fresh parsley, chopped

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. In a bowl, combine steak pieces with olive oil, salt, and pepper.
  3. Place the steak bites in the air fryer basket in a single layer.
  4. Cook for 8-10 minutes, shaking halfway through.
  5. While the steak cooks, melt butter in a pan over medium heat and add minced garlic.
  6. Once the steak is done, toss it in the garlic butter.
  7. Garnish with fresh parsley and serve immediately.

Notes

  • Adjust cooking time for desired doneness.
  • Let steak rest for a few minutes before serving.
  • Serve with your favorite dipping sauce.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: American
  • Diet: Low Calorie

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 0g
  • Sodium: 500mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 20g
  • Cholesterol: 70mg

Keywords: Air Fryer Steak Bites, Garlic Butter Steak, Easy Steak Recipe