Ingredients
Scale
- 1 lb sirloin steak, cut into bite-sized pieces
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, combine steak pieces with olive oil, salt, and pepper.
- Place the steak bites in the air fryer basket in a single layer.
- Cook for 8-10 minutes, shaking halfway through.
- While the steak cooks, melt butter in a pan over medium heat and add minced garlic.
- Once the steak is done, toss it in the garlic butter.
- Garnish with fresh parsley and serve immediately.
Notes
- Adjust cooking time for desired doneness.
- Let steak rest for a few minutes before serving.
- Serve with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
- Diet: Low Calorie
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Air Fryer Steak Bites, Garlic Butter Steak, Easy Steak Recipe