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Air Fryer Stuffed Chicken Breast with Spinach & Feta

Air Fryer Stuffed Chicken Breast with Spinach & Feta Bliss

Air Fryer Stuffed Chicken Breast with Spinach & Feta is a flavorful dish that combines tender chicken with a savory filling.

  • Total Time: 35 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 2 chicken breasts
  • 1 cup fresh spinach
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup cream cheese, softened
  • 1 clove garlic, minced
  • 1 teaspoon olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat the air fryer to 375°F (190°C).
  2. In a bowl, mix spinach, feta cheese, cream cheese, garlic, olive oil, salt, and pepper.
  3. Cut a pocket in each chicken breast.
  4. Stuff each pocket with the spinach and feta mixture.
  5. Place the stuffed chicken in the air fryer basket.
  6. Cook for 18-20 minutes or until the chicken is cooked through.
  7. Let the chicken rest for 5 minutes before serving.

Notes

  • Adjust seasoning to your taste.
  • Use a meat thermometer to ensure chicken reaches 165°F (74°C).
  • Serve with a side salad for a complete meal.
  • Author: Evelyn E. Stotts
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: Mediterranean
  • Diet: Low Fat

Nutrition

  • Serving Size: 1 stuffed chicken breast
  • Calories: 320
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 1g
  • Protein: 35g
  • Cholesterol: 100mg

Keywords: Air Fryer, Stuffed Chicken Breast, Spinach, Feta