Ingredients
Scale
- 2 large sweet potatoes, peeled and cut into fries
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- Salt to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, toss the sweet potato fries with olive oil, paprika, garlic powder, and salt.
- Place the fries in a single layer in the air fryer basket.
- Cook for 15-20 minutes, shaking the basket halfway through.
- Check for desired crispiness. Cook longer if needed.
- Remove and serve hot.
Notes
- Adjust the seasoning to your taste.
- For extra crunch, soak the fries in water for 30 minutes before cooking.
- Store leftovers in an airtight container for up to 2 days.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
- Diet: Vegan
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 7g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Air Fryer Sweet Potato Fries, healthy fries, easy sweet potato recipe