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Air Fryer Sweet Potato Fries

Air Fryer Sweet Potato Fries: 5 Crispy Tips for Perfection

Crispy and delicious sweet potato fries made in an air fryer.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 large sweet potatoes, peeled and cut into fries
  • 2 tablespoons olive oil
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • Salt to taste

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. In a large bowl, toss the sweet potato fries with olive oil, paprika, garlic powder, and salt.
  3. Place the fries in a single layer in the air fryer basket.
  4. Cook for 15-20 minutes, shaking the basket halfway through.
  5. Check for desired crispiness. Cook longer if needed.
  6. Remove and serve hot.

Notes

  • Adjust the seasoning to your taste.
  • For extra crunch, soak the fries in water for 30 minutes before cooking.
  • Store leftovers in an airtight container for up to 2 days.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Side Dish
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegan

Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 7g
  • Sodium: 200mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: Air Fryer Sweet Potato Fries, healthy fries, easy sweet potato recipe