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Air Fryer Teriyaki Steak Bites

Air Fryer Teriyaki Steak Bites: 4 Ways to Enjoy Joyfully

Tender steak bites marinated in a savory teriyaki sauce, cooked to perfection in an air fryer.

  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 lb steak, cut into bite-sized pieces
  • 1/4 cup teriyaki sauce
  • 2 tbsp soy sauce
  • 1 tbsp brown sugar
  • 1 tsp garlic powder
  • 1 tsp ginger powder
  • 1/2 tsp black pepper

Instructions

  1. In a bowl, combine the teriyaki sauce, soy sauce, brown sugar, garlic powder, ginger powder, and black pepper.
  2. Add the steak pieces to the marinade and mix well. Let it marinate for at least 30 minutes.
  3. Preheat the air fryer to 400°F (200°C).
  4. Place the marinated steak bites in the air fryer basket in a single layer.
  5. Cook for 8-10 minutes, shaking the basket halfway through for even cooking.
  6. Remove from the air fryer and let it rest for a few minutes before serving.

Notes

  • Adjust cooking time based on steak size.
  • Serve with rice or vegetables for a complete meal.
  • Author: Evelyn E. Stotts
  • Prep Time: 30 minutes
  • Cook Time: 10 minutes
  • Category: Main Dish
  • Method: Air Frying
  • Cuisine: Asian
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: Air Fryer Teriyaki Steak Bites, steak bites, teriyaki sauce, air fryer recipes