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Air Fryer Tomato Basil Chicken fillet

Air Fryer Tomato Basil Chicken fillet: 5 Star Flavor Boost

A quick and easy air fryer recipe for juicy chicken fillet with tomato and basil.

  • Total Time: 30 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 2 chicken fillets
  • 1 cup cherry tomatoes, halved
  • 2 tablespoons olive oil
  • 1 teaspoon dried basil
  • Salt and pepper to taste

Instructions

  1. Preheat air fryer to 375°F (190°C).
  2. In a bowl, mix olive oil, basil, salt, and pepper.
  3. Coat chicken fillets in the mixture.
  4. Add cherry tomatoes around chicken in the air fryer basket.
  5. Cook for 15-20 minutes, flipping halfway through.
  6. Check that chicken reaches an internal temperature of 165°F (75°C).

Notes

  • Adjust cooking time based on chicken thickness.
  • Serve with a side salad or roasted vegetables.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Dish
  • Method: Air Frying
  • Cuisine: Italian
  • Diet: Low Fat

Nutrition

  • Serving Size: 1 chicken fillet
  • Calories: 250
  • Sugar: 3g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 1g
  • Protein: 35g
  • Cholesterol: 90mg

Keywords: Air Fryer Tomato Basil Chicken fillet, Chicken fillet Recipe, Healthy Chicken