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Air Fryer Turnips

Air Fryer Turnips: 5 Crispy, Guilt-Free Delights

Air Fryer Turnips are a healthy and flavorful side dish. They are crispy on the outside and tender on the inside.

  • Total Time: 30 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 2 medium turnips, peeled and diced
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon garlic powder

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. In a bowl, toss the diced turnips with olive oil, salt, pepper, and garlic powder.
  3. Place the turnips in the air fryer basket in a single layer.
  4. Cook for 15-20 minutes, shaking the basket halfway through.
  5. Check for doneness; they should be golden and tender.
  6. Serve warm as a side dish.

Notes

  • Adjust seasoning to taste.
  • For extra flavor, add herbs like rosemary or thyme.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Side Dish
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegan

Nutrition

  • Serving Size: 1 cup
  • Calories: 50
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 2g
  • Saturated Fat: 0g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 11g
  • Fiber: 3g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Air Fryer Turnips, Healthy Side Dish, Vegan Recipe