Ingredients
Scale
- 1 pound Brussels sprouts
- 4 slices bacon, chopped
- 2 tablespoons maple syrup
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Preheat air fryer to 375°F (190°C).
- Trim the ends of the Brussels sprouts and cut them in half.
- In a bowl, toss Brussels sprouts with olive oil, salt, and pepper.
- Add chopped bacon and maple syrup, mix well.
- Place the mixture in the air fryer basket.
- Cook for 15-20 minutes, shaking the basket halfway through.
- Check for desired crispiness before serving.
Notes
- Adjust cooking time based on the size of Brussels sprouts.
- For extra flavor, add garlic or onion powder.
- Serve immediately for the best texture.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American
- Diet: Gluten Free
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 3g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 15mg
Keywords: brussel sprout recipes, bacon, maple, air fryer