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burger patties in air fryer

Burger Patties in Air Fryer: 5 Steps to Juicy Perfection

Delicious burger patties made easily in an air fryer.

  • Total Time: 20 minutes
  • Yield: 4 patties 1x

Ingredients

Scale
  • 1 lb ground beef
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1 tbsp Worcestershire sauce

Instructions

  1. Preheat your air fryer to 375°F (190°C).
  2. In a bowl, mix ground beef, salt, pepper, garlic powder, onion powder, and Worcestershire sauce.
  3. Form the mixture into patties.
  4. Place the patties in the air fryer basket in a single layer.
  5. Cook for 10 minutes, flipping halfway through.
  6. Check internal temperature; it should reach 160°F (70°C).
  7. Remove from air fryer and let rest for a few minutes before serving.

Notes

  • You can customize the seasoning to your taste.
  • Use lean ground beef for a healthier option.
  • Cooking time may vary based on patty thickness.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 patty
  • Calories: 250
  • Sugar: 0g
  • Sodium: 300mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 20g
  • Cholesterol: 70mg

Keywords: burger patties in air fryer