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chicken legs air fryer recipes

Chicken Legs Air Fryer Recipes: 5 Flavors to Savor

A simple and quick recipe for juicy chicken legs cooked in an air fryer.

  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 chicken legs
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. Pat the chicken legs dry with paper towels.
  3. In a bowl, mix olive oil, garlic powder, paprika, salt, and pepper.
  4. Coat the chicken legs with the seasoning mixture.
  5. Place the chicken legs in the air fryer basket in a single layer.
  6. Cook for 25 to 30 minutes, flipping halfway through.
  7. Check for doneness; the internal temperature should reach 165°F (75°C).

Notes

  • For extra crispy skin, cook for an additional 5 minutes.
  • Let the chicken rest for a few minutes before serving.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Air Frying
  • Cuisine: American
  • Diet: Low Fat

Nutrition

  • Serving Size: 1 chicken leg
  • Calories: 250
  • Sugar: 0g
  • Sodium: 200mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 85mg

Keywords: chicken legs air fryer recipes