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crockpot recipes beans

Crockpot Recipes Beans: 7 Comforting Dishes to Savor

A simple and delicious crockpot recipe for beans.

  • Total Time: 8 hours 15 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 2 cups dried beans
  • 6 cups water
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 tablespoon olive oil
  • 1 teaspoon cumin
  • 1 teaspoon chili powder

Instructions

  1. Rinse and soak the beans overnight.
  2. Drain the beans and place them in the crockpot.
  3. Add water, onion, garlic, salt, pepper, olive oil, cumin, and chili powder.
  4. Stir to combine all ingredients.
  5. Cover and cook on low for 6-8 hours or until beans are tender.
  6. Serve hot as a side or main dish.

Notes

  • Adjust spices to your taste.
  • Leftovers can be stored in the fridge for up to 3 days.
  • Beans can be served with rice or bread.
  • Author: Evelyn E. Stotts
  • Prep Time: 15 minutes
  • Cook Time: 8 hours
  • Category: Main Dish
  • Method: Crockpot
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 cup
  • Calories: 200
  • Sugar: 1g
  • Sodium: 400mg
  • Fat: 3g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 10g
  • Protein: 13g
  • Cholesterol: 0mg

Keywords: crockpot recipes beans