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Easy Air Fryer Bacon

Easy Air Fryer Bacon: 5 Tips for Crisp Perfection

A simple and quick method to cook crispy bacon using an air fryer.

  • Total Time: 15 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 8 slices of bacon

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. Arrange the bacon slices in a single layer in the air fryer basket.
  3. Cook for 8-10 minutes, checking halfway through for desired crispiness.
  4. Remove bacon and place on paper towels to drain excess grease.
  5. Serve hot.

Notes

  • Cooking time may vary based on the thickness of the bacon.
  • Do not overcrowd the basket for even cooking.
  • Author: Evelyn E. Stotts
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Breakfast
  • Method: Air Frying
  • Cuisine: American
  • Diet: Low Fat

Nutrition

  • Serving Size: 4 slices
  • Calories: 180
  • Sugar: 0g
  • Sodium: 600mg
  • Fat: 16g
  • Saturated Fat: 5g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 12g
  • Cholesterol: 30mg

Keywords: Easy Air Fryer Bacon