Ingredients
- Brussels sprouts – 1 pound
- Olive oil – 2 tablespoons
- Salt – 1 teaspoon
- Pepper – 1/2 teaspoon
- Garlic powder – 1 teaspoon
Instructions
- Preheat the air fryer to 375°F (190°C).
- Trim and halve the Brussels sprouts.
- In a bowl, toss the Brussels sprouts with olive oil, salt, pepper, and garlic powder.
- Place the Brussels sprouts in the air fryer basket in a single layer.
- Cook for 12-15 minutes, shaking the basket halfway through.
- Check for desired crispiness and cook for additional time if needed.
- Remove from the air fryer and serve immediately.
Notes
- Adjust seasoning to taste.
- For extra crunch, cook a few minutes longer.
- Serve with a dipping sauce if desired.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
- Diet: Vegan
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 2g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Easy Air Fryer Brussels Sprouts, Brussels sprouts recipe, air fryer recipes