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Easy Air Fryer Jalapeño Poppers

Easy Air Fryer Jalapeño Poppers: 5 Ways to Spice Up Your Snack

Easy Air Fryer Jalapeño Poppers are a delicious and simple snack made with fresh jalapeños, cream cheese, and spices, cooked to perfection in an air fryer.

  • Total Time: 27 minutes
  • Yield: 20 poppers 1x

Ingredients

Scale
  • 10 jalapeño peppers
  • 8 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 1/2 cup breadcrumbs

Instructions

  1. Preheat the air fryer to 375°F (190°C).
  2. Slice the jalapeños in half and remove the seeds.
  3. In a bowl, mix cream cheese, cheddar cheese, garlic powder, onion powder, salt, and pepper.
  4. Stuff each jalapeño half with the cheese mixture.
  5. Sprinkle breadcrumbs on top of the stuffed jalapeños.
  6. Place the jalapeños in the air fryer basket in a single layer.
  7. Cook for 10-12 minutes or until golden brown.

Notes

  • Use gloves when handling jalapeños to avoid irritation.
  • Adjust spice level by leaving some seeds in the jalapeños.
  • Serve with ranch dressing or salsa for dipping.
  • Author: Evelyn E. Stotts
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: Mexican
  • Diet: Vegetarian

Nutrition

  • Serving Size: 2 poppers
  • Calories: 150
  • Sugar: 1g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 20mg

Keywords: Air Fryer, Jalapeño Poppers, Snack, Appetizer