Ingredients
Scale
- 1 large onion, sliced into rings
- 1 cup all-purpose flour
- 1 cup breadcrumbs
- 2 eggs, beaten
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt to taste
- Pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix flour, garlic powder, paprika, salt, and pepper.
- Dip each onion ring in the flour mixture.
- Coat the onion ring in the beaten eggs.
- Roll the onion ring in breadcrumbs.
- Place the onion rings in a single layer in the air fryer basket.
- Cook for 10-12 minutes or until golden brown and crispy.
- Serve immediately.
Notes
- Adjust seasoning to your taste.
- You can use whole wheat flour for a healthier option.
- Store leftovers in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 4 rings
- Calories: 180
- Sugar: 1g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg
Keywords: Easy Air Fryer Onion Rings, onion rings, air fryer recipes, appetizers