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Easy Air Fryer Pancakes

Easy Air Fryer Pancakes: 7 Reasons You’ll Love This Recipe

A simple recipe for making pancakes in an air fryer.

  • Total Time: 20 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 large egg
  • 2 tablespoons melted butter

Instructions

  1. Preheat your air fryer to 350°F (175°C).
  2. In a bowl, mix the flour, sugar, baking powder, and salt.
  3. In another bowl, whisk together the milk, egg, and melted butter.
  4. Combine the wet and dry ingredients until just mixed.
  5. Pour the batter into a greased air fryer-safe pan.
  6. Cook in the air fryer for 8-10 minutes.
  7. Check for doneness with a toothpick.
  8. Remove and let cool slightly before serving.

Notes

  • Adjust cooking time based on your air fryer model.
  • Serve with your favorite toppings.
  • You can add blueberries or chocolate chips to the batter.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Breakfast
  • Method: Air Fryer
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 pancake
  • Calories: 150
  • Sugar: 3g
  • Sodium: 150mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 30mg

Keywords: Easy Air Fryer Pancakes