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Easy Air Fryer Shrimp

Easy Air Fryer Shrimp: 20-Minute Flavor Explosion

A quick and simple recipe for shrimp cooked in an air fryer.

  • Total Time: 20 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. In a bowl, combine shrimp, olive oil, garlic powder, paprika, salt, and pepper.
  3. Toss the shrimp until evenly coated.
  4. Place the shrimp in the air fryer basket in a single layer.
  5. Cook for 8-10 minutes, shaking the basket halfway through.
  6. Check for doneness; shrimp should be pink and opaque.
  7. Serve immediately.

Notes

  • Adjust seasoning to your taste.
  • Do not overcrowd the air fryer basket.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: Seafood
  • Diet: Low Calorie

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 1g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 35g
  • Cholesterol: 200mg

Keywords: Easy Air Fryer Shrimp, Shrimp Recipe, Quick Seafood