Ingredients
Scale
- 2 frozen chicken fillets
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 380°F (193°C).
- Brush the frozen chicken fillets with olive oil.
- Season with garlic powder, paprika, salt, and pepper.
- Place the fillets in the air fryer basket.
- Cook for 18-20 minutes, flipping halfway through.
- Ensure the internal temperature reaches 165°F (74°C) before serving.
Notes
- Adjust seasoning based on your preference.
- Cooking times may vary based on air fryer model.
- Serve with your choice of sides.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
- Diet: Low Fat
Nutrition
- Serving Size: 1 fillet
- Calories: 250
- Sugar: 0g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 90mg
Keywords: easy frozen chicken fillet recipes air fryer