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fried chicken air fryer recipes

Fried Chicken Air Fryer Recipes: 5 Irresistible Variations

A simple and delicious recipe for making fried chicken using an air fryer.

  • Total Time: 1 hour 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 chicken thighs
  • 1 cup buttermilk
  • 1 cup all-purpose flour
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • Cooking spray

Instructions

  1. Marinate the chicken in buttermilk for at least 1 hour.
  2. In a bowl, mix flour, paprika, garlic powder, onion powder, salt, and pepper.
  3. Coat each chicken piece in the flour mixture.
  4. Preheat the air fryer to 380°F (193°C).
  5. Place the chicken in the air fryer basket and spray lightly with cooking spray.
  6. Cook for 25-30 minutes, flipping halfway through.
  7. Check for doneness; internal temperature should reach 165°F (74°C).

Notes

  • For extra flavor, add cayenne pepper to the flour mixture.
  • Let the chicken rest for a few minutes before serving.
  • Author: Evelyn E. Stotts
  • Prep Time: 1 hour
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Air Frying
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 chicken thigh
  • Calories: 320
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 5g
  • Unsaturated Fat: 13g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 1g
  • Protein: 22g
  • Cholesterol: 90mg

Keywords: fried chicken, air fryer, recipes