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roasting garlic in air fryer

Roasting Garlic in Air Fryer: 7 Quick Tips for Sweet Flavor

Learn how to roast garlic in an air fryer for a rich, flavorful addition to your dishes.

  • Total Time: 25 minutes
  • Yield: 1 head of roasted garlic 1x

Ingredients

Scale
  • 1 head of garlic
  • 1 tablespoon olive oil
  • Salt to taste

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. Cut the top off the head of garlic to expose the cloves.
  3. Drizzle olive oil over the exposed cloves.
  4. Sprinkle salt on top of the garlic.
  5. Wrap the garlic in aluminum foil.
  6. Place the wrapped garlic in the air fryer basket.
  7. Roast for 15-20 minutes until soft and golden.
  8. Allow to cool slightly before squeezing out the cloves.

Notes

  • Store leftover roasted garlic in the fridge for up to a week.
  • Use roasted garlic in pasta, spreads, or dips.
  • Author: Evelyn E. Stotts
  • Prep Time: 5 minutes
  • Cook Time: 20 minutes
  • Category: Condiment
  • Method: Air Fryer
  • Cuisine: Various
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 clove
  • Calories: 4
  • Sugar: 0g
  • Sodium: 1mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: roasting garlic in air fryer