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rotisserie chicken air fryer recipes

rotisserie chicken air fryer recipes that will amaze you

A simple recipe for making rotisserie chicken in an air fryer.

  • Total Time: 1 hour 10 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 whole chicken (about 4–5 lbs)
  • 2 tablespoons olive oil
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon smoked paprika
  • 1 tablespoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary

Instructions

  1. Preheat your air fryer to 360°F (180°C).
  2. Pat the chicken dry with paper towels.
  3. Rub the olive oil all over the chicken.
  4. Mix the spices in a bowl and rub them over the chicken.
  5. Place the chicken in the air fryer basket, fillet side down.
  6. Cook for 30 minutes.
  7. Flip the chicken to fillet side up and cook for another 30 minutes.
  8. Check the internal temperature; it should reach 165°F (75°C).
  9. Let it rest for 10 minutes before carving.

Notes

  • Use a meat thermometer for accuracy.
  • Let the chicken rest for better juiciness.
  • Adjust cooking time based on chicken size.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 1 hour
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1/4 chicken
  • Calories: 350
  • Sugar: 0g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 5g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 40g
  • Cholesterol: 100mg

Keywords: rotisserie chicken air fryer recipes