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steaks in air fryer

Steaks in Air Fryer: 5 Secrets to Juicy Perfection

A simple recipe for cooking steaks in an air fryer.

  • Total Time: 22 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 2 ribeye steaks
  • 1 tablespoon olive oil
  • Salt to taste
  • Pepper to taste
  • Garlic powder to taste

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. Rub the steaks with olive oil.
  3. Season both sides of the steaks with salt, pepper, and garlic powder.
  4. Place the steaks in the air fryer basket.
  5. Cook for 10-12 minutes for medium-rare, flipping halfway.
  6. Remove the steaks and let them rest for 5 minutes before serving.

Notes

  • Adjust cooking time for desired doneness.
  • Let the air fryer cool before cleaning.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Main Dish
  • Method: Air Frying
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 steak
  • Calories: 400
  • Sugar: 0g
  • Sodium: 80mg
  • Fat: 30g
  • Saturated Fat: 12g
  • Unsaturated Fat: 18g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 34g
  • Cholesterol: 100mg

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