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valentines baking

Valentines baking: 7 Sweet Treats to Delight Your Loved Ones

A delightful recipe for Valentine’s Day treats that you can bake at home.

  • Total Time: 50 minutes
  • Yield: 12 servings 1x

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1/2 cup butter, softened
  • 1 cup milk
  • 2 eggs
  • 1 tsp vanilla extract
  • 1 tbsp baking powder
  • 1/2 cup chocolate chips
  • 1/4 cup sprinkles

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, cream butter and sugar until light.
  3. Add eggs one at a time, mixing well.
  4. Stir in vanilla extract.
  5. In another bowl, combine flour and baking powder.
  6. Gradually add the dry ingredients to the wet mixture.
  7. Fold in milk and chocolate chips.
  8. Pour batter into a greased baking dish.
  9. Sprinkle with colorful sprinkles.
  10. Bake for 30-35 minutes or until a toothpick comes out clean.

Notes

  • Let the treats cool before .
  • Store in an airtight container.
  • Can be decorated with icing for extra flair.
  • Author: Evelyn E. Stotts
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 piece
  • Calories: 200
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg

Keywords: valentines baking, valentine treats, baking recipes