Ingredients
Scale
- 1 cup assorted cheeses (brie, cheddar, gouda)
- 1 cup cured meats (salami, prosciutto)
- 1/2 cup mixed olives
- 1/2 cup nuts (almonds, walnuts)
- 1 cup fresh fruits (grapes, strawberries)
- 1/4 cup honey
- 1/4 cup fig jam
- 1 baguette, sliced
Instructions
- Arrange the cheeses on one side of the board.
- Place the cured meats next to the cheeses.
- Add olives and nuts in small clusters around the meats.
- Fill spaces with fresh fruits.
- Drizzle honey and add fig jam in small bowls.
- Place sliced baguette on the board.
- Serve immediately and enjoy.
Notes
- Feel free to customize with your favorite cheeses and meats.
- Consider adding chocolates for a sweeter touch.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1/2 board
- Calories: 800
- Sugar: 20g
- Sodium: 900mg
- Fat: 55g
- Saturated Fat: 20g
- Unsaturated Fat: 30g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 80mg
Keywords: valentines charcuterie board for two