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valentines chocolate bark ideas

valentines chocolate bark ideas to Sweeten Your Love Decor

Delicious and easy-to-make Valentine’s chocolate bark with various toppings.

  • Total Time: 1 hour 15 minutes
  • Yield: 24 pieces 1x

Ingredients

Scale
  • 2 cups chocolate chips
  • 1 cup mixed nuts
  • 1 cup dried cranberries
  • 1/2 cup sprinkles
  • 1/2 teaspoon sea salt

Instructions

  1. Melt the chocolate chips in a microwave-safe bowl.
  2. Stir until smooth.
  3. Pour the melted chocolate onto a parchment-lined baking sheet.
  4. Spread the chocolate evenly.
  5. Sprinkle the mixed nuts, dried cranberries, and sprinkles on top.
  6. Sprinkle sea salt over the toppings.
  7. Refrigerate until set, about 1 hour.
  8. Break into pieces and serve.

Notes

  • Use any combination of toppings you like.
  • Store in an airtight container.
  • Can be made ahead of time for parties.
  • Author: Evelyn E. Stotts
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 piece
  • Calories: 150
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: valentines chocolate bark ideas