Ingredients
Scale
- 200g dark chocolate
- 100g milk chocolate
- 50g white chocolate
- 1 cup strawberries
- 1 cup nuts
- 1 tsp vanilla extract
Instructions
- Melt dark chocolate in a double boiler.
- Add milk chocolate and stir until smooth.
- Dip strawberries in the chocolate mixture.
- Place dipped strawberries on parchment paper.
- Sprinkle nuts on top before chocolate sets.
- Drizzle melted white chocolate over the top.
- Let chocolate cool and harden.
- Serve on a decorative plate.
Notes
- Use fresh strawberries for best flavor.
- Store chocolates in a cool place.
- Customize with different toppings.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Melting and dipping
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Keywords: valentines chocolate ideas, chocolate dipped strawberries, romantic desserts