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valentines day chocolate pretzels

Valentine’s Day Chocolate Pretzels: 5 Sweet Surprises to Love

Delicious chocolate-covered pretzels perfect for Valentine’s Day.

  • Total Time: 15 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 1 cup pretzels
  • 1 cup chocolate chips
  • 1 tablespoon coconut oil
  • Sprinkles (optional)

Instructions

  1. Melt chocolate chips and coconut oil in a microwave-safe bowl.
  2. Dip each pretzel into the melted chocolate.
  3. Place dipped pretzels on a baking sheet lined with parchment paper.
  4. Sprinkle with toppings if desired.
  5. Refrigerate until chocolate hardens.

Notes

  • Store in an airtight container.
  • Use white chocolate for a different flavor.
  • Try drizzling with colored chocolate for decoration.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Snack
  • Method: No-bake
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 15g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: valentines day chocolate pretzels