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valentines day cupcakes for kids

Valentines Day Cupcakes for Kids: 5 Sweet Family Moments

Delicious and fun cupcakes perfect for kids on Valentine’s Day.

  • Total Time: 40 minutes
  • Yield: 12 cupcakes 1x

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1/2 cup milk
  • 1 tsp vanilla extract
  • 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1 cup pink frosting
  • Valentine’s Day sprinkles

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix flour, sugar, baking powder, baking soda, and salt.
  3. In another bowl, cream butter and sugar until light.
  4. Add eggs and vanilla, mix well.
  5. Combine wet and dry ingredients, then add milk.
  6. Fill cupcake liners 2/3 full with batter.
  7. Bake for 18-20 minutes or until a toothpick comes out clean.
  8. Let cupcakes cool completely.
  9. Frost with pink frosting and add sprinkles.

Notes

  • Store leftovers in an airtight container.
  • Use different colors of frosting for variety.
  • Kids can help decorate the cupcakes.
  • Author: Evelyn E. Stotts
  • Prep Time: 20 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 cupcake
  • Calories: 210
  • Sugar: 18g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 33g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 35mg

Keywords: valentines day cupcakes for kids