Ingredients
Scale
- 1 Birthday Cake
- 12 Cupcakes
- 2 lbs of Candy Hearts
- 1 Party Banner
- 10 Balloons
- 1 Set of Party Hats
Instructions
- Prepare the birthday cake a day in advance.
- Decorate the cake with pink and red frosting.
- Make cupcakes and place them on a decorative stand.
- Set up the party area with balloons and the banner.
- Arrange the candy hearts in bowls for guests.
- Put on party hats before serving the cake.
- Take photos to capture the special moments.
Notes
- Choose a cake flavor your child enjoys.
- Consider dietary preferences of guests.
- Plan games for children and adults.
- Prep Time: 2 hours
- Cook Time: 1 hour
- Category: Birthday
- Method: Baking and Decorating
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice of cake
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: valentines day first birthday