Ingredients
- Cheese (various types, 200g)
- Charcuterie (assorted meats, 150g)
- Fresh fruits (strawberries, grapes, 250g)
- Nuts (almonds, walnuts, 100g)
- Olives (mixed, 100g)
- ers (assorted, 150g)
- Dark chocolate (100g)
- Honey (for drizzling, 50g)
Instructions
- Arrange cheese and charcuterie on a large board.
- Add fresh fruits in clusters around the cheese.
- Scatter nuts and olives for variety.
- Place ers in a neat stack or pile.
- Add chunks of dark chocolate in a corner.
- Drizzle honey over some of the cheese or fruits.
- Garnish with fresh herbs if desired.
Notes
- Choose a mix of soft and hard cheeses.
- Include a variety of textures in the meats.
- Opt for seasonal fruits for freshness.
- Consider dietary preferences when selecting ingredients.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Assembly
- Cuisine: International
- Diet: Vegetarian
Nutrition
- Serving Size: 1/4 of board
- Calories: 350
- Sugar: 15g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 40mg
Keywords: valentines day food board, romantic food spread, cheese board, charcuterie board