Ingredients
Scale
- 1 cup of strawberries
- 1 cup of mini marshmallows
- 1 cup of red and pink candy melts
- 1 package of heart-shaped sprinkles
- 10 pretzel rods
Instructions
- Wash and slice the strawberries.
- Melt the candy melts in a microwave-safe bowl.
- Dip the pretzel rods into the melted candy and coat evenly.
- Sprinkle heart-shaped sprinkles onto the coated pretzels.
- Use toothpicks to skewer the strawberries and mini marshmallows alternately.
- Arrange the pretzels and skewers on a platter.
- Serve and enjoy!
Notes
- Use any color candy melts for variety.
- Make sure to let the candy coating harden before serving.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Snacks
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: valentines day snacks for kids classroom