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valentines day sourdough recipes

valentines day sourdough recipes to Warm Hearts Easily

Delicious sourdough bread recipe perfect for Valentine’s Day.

  • Total Time: 5 hours
  • Yield: 1 loaf 1x

Ingredients

Scale
  • 3 cups of all-purpose flour
  • 1 cup of sourdough starter
  • 1 cup of warm water
  • 1 teaspoon of salt
  • 1 tablespoon of sugar

Instructions

  1. Mix the flour, salt, and sugar in a bowl.
  2. Add the sourdough starter and warm water. Mix to combine.
  3. Knead the dough for 10 minutes.
  4. Let the dough rise for 4 hours.
  5. Shape the dough and place it in a proofing basket.
  6. Let it rise for another 2 hours.
  7. Preheat the oven to 450°F (232°C).
  8. Bake the bread for 30 minutes.
  9. Cool before slicing.

Notes

  • Use a digital scale for accurate measurements.
  • Ensure your starter is active before using.
  • Adjust water based on flour type.
  • Author: Evelyn E. Stotts
  • Prep Time: 30 minutes
  • Cook Time: 30 minutes
  • Category: Bread
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 120
  • Sugar: 1g
  • Sodium: 200mg
  • Fat: 1g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 0mg

Keywords: valentines day sourdough recipes